Baker Maid Blog
July 13, 2018

Tip of the Morning: Atecco 104

Morning All! I hope that your day is off to a great start, full of coffee and sunshine! We, at Baker Maid, are busy baking and decorating away, preparing to deliver our wholesale cakes and wholesale petit fours all over the southeast and midwest. I did want to take some time out to share our Tip of the Morning post.…
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Baker Maid Blog
June 28, 2018

Petit Four(th) of July

The 4th of July is only one week away, and outside of Christmas this may be my favorite holiday for food. Obviously, I’m talking about the ribs, drinks, potato salad, fruit salad, deviled eggs, sliders, cakes, cookies, petit fours, and everything else that I can stuff into my face. If you’re like me, then you simply do not have time…
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Baker Maid Blog
June 19, 2018

The Year of the Cake Artist: Exploring the Trends of 2018

2018 is the year of the Cake Artist! Drip cakes are moving to the side and making way for intricate works of culinary genius. Tiny detailing, bold medium combinations, and bright colors are ruling 2018 in the most epic ways. Check out this year’s top trends!   Pretty In Paint As someone who isn’t necessarily a visual artist, this trend…
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Baker Maid Blog
June 11, 2018

Say I Do to Petit Fours

The wedding cupcake craze took America by storm over a decade ago. As a commercial bakery, we at Baker Maid try to keep an eye on trends and thought for sure that it would be a firework display--a meteoric rise and a quick fizzle. However, looking back, cupcakes have always had a great practicality. No cake cutting fee, they’re easy…
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