The Creole Royal Fruit Cake has been a New Orleans holiday staple for over 50 years. Our family recipe was developed by Baker Maid’s founder, Doc Mullins. Throughout his baking career, fruitcake was his most popular item—and for a good reason! Baked with flavor-aged candied fruits, almonds, walnuts, aromatic spices, as well as brandy and rum, this cake is a decadent treat during the holidays. They are available for purchase in many grocery stores in Southeastern Louisiana as well as in our online store. To learn more about our fruitcake selection and bulk orders, contact us online or call us toll-free at (800) 664-7882.